Sunday, July 01, 2007

The Danish Chef


Erik is quite a chef. Once in a while it he gets on idea for a meal he wants to concoct. Tonight it was pork roast stuffed with herbs and garlic. For dessert we had crepes suzettes. You might be able to see the flames on the pancakes. It was delicious!

1 comment:

Jennifer said...

Erik, that looks FANTASTIC! now I'm hungry!